Monday, August 25, 2014

Menu Plan Monday - Week of August 24th



This is our last full week before Jack returns to school!  Hopefully we will be able to fit in plenty of fun while our schedule is still fairly open.  Jack is very much looking forward to returning to school.  I'm a little apprehensive about settling into a new routine/schedule with him in school 3 mornings a week and I'm going to miss our relaxed (relatively anyway ;) ) summer days.




Last week was pretty busy for us and included dinner with friends and a birth(!) for me, a check-up for Molly (she is a healthy 26 1/2 lbs (85th percentile) and 32 1/2 inches (60th percentile)), play time with friends x2, and family gatherings with either side of the family both Saturday and Sunday.  Mark also went into work for a few hours on Sunday morning.  Basically, I blinked and it's Monday again!



So... yeah.  I tackled my stove top this weekend.  Funny story (not funny ha-ha, but funny like whhhyyy do these things happen to meee?!), back in April I started a small fire on my stove top.  It was towards the end of a crazy week where I was feeling stretched pretty thin.  Jack had a lingering cold (we all had been sniffly with the same bug, but Jack got hit the hardest) and he was finally willing to eat and requested mac and cheese.

In the process of making a box of Annie's mac and cheese (I mean, COME ON!  8-year-olds make this stuff without issue) I inadvertently turned ON the rear burner rather than turning DOWN the front burner as I had intended and minutes later items that I had sitting on the rear burner (obviously NOT a good place to sit things, oy...) like the cardboard mac and cheese box, a heavy plastic spoon, and a kitchen towel, caught on fire.  I realized it pretty quickly when smoke started coming from the kitchen and the smoke alarm went off (::facepalm::) and thankfully it wasn't an ordeal to smother the small fire, but it really did a number on my flat top stove.  Here's a tidbit of knowledge for you: melted/burned plastic cookware doesn't wipe off of glass stove tops.  Hope that helps!

This is the picture I sent to Mark after the fact.  I think he really looks forward to hearing from me while he's at work.

So anyway, I did an initial clean up of said fire mess (it has not looked like the above for the last several months), but was left with burned on plastic that had me feeling annoyed/guilty every time I caught sight of it (=all the time), but I did my best to just kind of... ignore it and hope that it magically went away on its own (proactivity is my strong suit) because I didn't know what the heck to do with it!  This weekend Mark left a putty knife laying on the counter and I decided I would reclaim my back burner!  Putty knife + baking soda + vinegar + lemon essential oil + elbow grease x a lot =

I have my burner back!

My new goal is to try not to catch anything else on fire.  So far, so good.


The boys brought me home some pretty flowers because they're sweet :)




And oh yeah, my completed birth doula certification packet is in the mail!(!!!)  Or... maybe it has arrived at its destination already.  I put it in the mail on Wednesday.  Anyway... WOOHOO!  It feels so great to have my packet completed.  I'll be impatiently waiting the next 6 weeks-3 months for my packet to be reviewed and (hopefully!) approved.


Here's what we're eating this week:


Sunday:  Parents' house

Monday:  Pulled Pork Stuffed Sweet Potatoes with Green Beans

Tuesday:  Fresh Tomato and Whipped Feta Tart with Salad

Wednesday:  Buffalo Chicken Pizza

Thursday:  Leftovers

Friday:  Out

Saturday:  Out


I'm linked at Menu Plan Monday hosted by OrgJunkie.com 

Monday, August 18, 2014

Menu Plan Monday - Week of August 17th (and updates!)



I can't believe it's mid-August and we're gearing up for back to school!  This whole summer seems to be just flying by, but I guess that's nothing new.  Time seems to pass so quickly right now.

Jack will be attending preschool 3 mornings a week starting in just a couple of weeks and it's going to be quite a change for us!  I know he will love it considering how much he looked forward to the 2 afternoons a week he attended preschool last year, but it's weird that he will be gone so much and it's also going to be strange having so many of our days taken up by school.  I know Molly is going to miss Jack so much while he is at school, but hopefully she will learn to enjoy some one-on-one time with me!

Miss Molly is 18-months going on about 3-years-old in her head.  She's talking so much and saying a handful of new words every day.  She runs with the big kids and definitely doesn't think she's any younger or smaller than they are.  When we're at the park people often ask me how old she is and are surprised when I say 18-months because she does act quite a bit older than some other 18-month-olds!

Molly recently discovered the joy of reading books (well, having people read books to her.  She's so stubbornly independent that although she has always taken a strong interest in books she preferred to sit and "read" by herself rather than allow anyone to read to her.  She would sit and flip through books, babbling and chattering away, but only within the last month or so is she interested in letting us read to her.  Such a contrast to baby Jack!) and we spend a good portion of our days reading book after book (or sometimes the same book over and over, of course :)  She's partial to Big Red Barn, as was Jack at this age.)  And I just introduced chapter books to Jack and he's a fan!  We started reading the Magic Tree House series, so much fun!

With school looming we have been trying to pack a lot of fun into the unseasonably cool days we have had!  Lots of play time with friends, trips to the park, the zoo, and other fun places and events around town!

Pictured: Park play with friends, Jack's (and Puppy's) first visit to the dentist (he did awesome!), pig tails!, sunnies!, zoo (Molly is enthralled with the aquarium), Headstand Challenge, making pickles, and Cheeeese! face.

The kids have me constantly on my toes and I've had a steady stream of clients keeping me busy with birthwork.  I buckled down this past week and finished up some outstanding tasks for my doula certification and then spent time this weekend compiling all my paperwork.  So close to being able to mail out my completed packet to request certification!


Here's what we're eating this week:


Sunday:  Grilled Burgers with Baked Sweet Potato Fries

Monday:  Mom's night out for me!  I'll make Homemade Pizza before I go.

Tuesday:  Veggie Enchiladas with Mexican Rice (from the freezer)

Wednesday:  Corn Fritatta with Caprese Salad

Thursday:  Leftovers

Friday:  Out

Saturday:  Out


I'm linked at Menu Plan Monday hosted by OrgJunkie.com