I was the lucky recipient of some icky germs and ended up with a cold last week so our meal plan kind of got off track. We didn't eat out, but we did make do with some leftovers from earlier in the week to get us through so a few things from last week will reappear in the menu plan for this week.
Sunday: Dinner at parent's house
Monday: Cook's Illustrated Classic Bolognese over Spaghetti Squash for me, Pasta for Mark and Broccoli
Tuesday: French Dip Sandwiches (CrockPot) with Green Beans
Wednesday: Burritos
Thursday: Teriyaki Pork Tenderloin (CrockPot) with Mashed Potatoes
Friday: Asian Sticky Wings with PW's Sesame Noodles
Saturday: Spiced Chipotle Honey Chicken with Sweet Potatoes
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